I learnt this recipe from my cook, she used to make this Dalia for my lunch and everyone in my office used to love this Dalia Poha recipe , so here you go ⬇️
Dalia (broken wheat)
Veggies of your choice
Grated garlic and ginger
Garam masala powder
Chopped Green chillies
Chopped coriander leaves
Wash broken wheat and keep aside.
Heat oil and add cumin seeds and curry leaves now add green chillies and grated ginger garlic, saute for while , now add chopped veggies and onion and saute for 2-3 minutes.
Now add broken wheat and powder masala's
Saute for one minute, now add water just one inch above from pan material and close the lid.
Let it cook for 10-15 minutes in between if you feel more water required for cooking add water, stir occasionally.
When it's cooked add chopped dhania (coriander leaves).
And Ta-da it's done ❣️