Recipe alert ๐๐
Whole wheat banana choco chips eggless cake ๐
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Ingredients:
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3/4 cup Maida or Wholewheat flour
2 small bananas
1/4 cup milk
1/4 cup oil
1/3 cup sugar (use 1/2 cup if you prefer more sweet)
a small pinch of salt
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp vanilla essence
1 or 2 tbsp chocolate chips dusted in flour
Method:
Powder sugar in a mixer grinder. Add banana, milk, oil and vanilla to it. Blend till the banana is pureed well. Transfer the mixture to a mixing bowl and add sifted flour, baking soda, baking powder and salt. Mix really nicely. Don’t over mix or you get a dense cake. Add some chocochips (if using), mix using a spatula. Pour the batter in a 6 inch greased baking tray and bake in a pre heated oven at 180 degrees for 35 minutes or till the tooth pick comes out clean. Done!! * Please ensure that you beat the batter really nicely, cake might turn soggy otherwise but ensure you don't over mix. * Make sure all the ingredients are at room temperature before you start baking. * Oven temperature and time may vary.
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Recipe credit @monikasaha_ ๐
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