Curd coriander chutney 💚

Are you chatora like me ?
You always want some extra taste in your food then try this Curd Chatney 😉
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You can have it with any snacks aur your daily meal, with paratha aur Chila .
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Although I used to have this with my vrat wala khana.
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Do try this simplest Chatney ever 😁
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Ingredients:
Curd
Corriender leaves
Green chillies and
Salt
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Watch the video for step by step recipe 💚
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Until next
Stay Home Stay Safe 💛

Comments

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Dalia poha I learnt this recipe from my cook, she used to make this Dalia for my lunch and everyone in my office used to love this Dalia Poha recipe , so here you go ⬇️ . 🌾Ingredients: Dalia (broken wheat) Veggies of your choice Chopped onion Grated garlic and ginger Garam masala powder Turmeric powder Cumin powder Curry leaves Chopped Green chillies Chopped coriander leaves . 🌾Recipe: Wash broken wheat and keep aside. Heat oil and add cumin seeds and curry leaves now add green chillies and grated ginger garlic, saute for while , now add chopped veggies and onion and saute for 2-3 minutes. . Now add broken wheat and powder masala's Saute for one minute, now add water just one inch above from pan material and close the lid. . Let it cook for 10-15 minutes in between if you feel more water required for cooking add water, stir occasionally. . When it's cooked add chopped dhania (coriander leaves). . And Ta-da it's done ❣️

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